Gnocchi Gluten-Free
- Non Refrigerated
- Cooks in 2 minutes
- Ingredients: 70% mashed garden grown potatoes, potato flour, water
- Quality : First Imported Quality, Low Sodium, 2% Fat, 0 Saturated Fat, 0 Trans fat
- Servings: 2×3 main dish servings, can be reheated after initial cooking, can be served cold after first cook
- Recommendations: Main Dish or Lunch Entrée, side dish with any main dish
- Loved by all , every season product
- Recipe per our favorite magazine
- Gnocchi with baby spinach, diced tomatoes, Top with Fresh Basil. Sprinkle Mozzarella. Total calories= 210